POUND RIDGE, N.Y. - The Inn at Pound Ridge is one of 36 restaurants worldwide run by world-famous chef Jean Georges Vongerichten.
That includes 19 Jean-Georges restaurants in the United States, and more in places like France, China, Dubai and Tokyo.
The intent is to cultivate a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible.
The restaurant touts down-to-earth food - haute french cuisine with Asian accents - and a contemporary country feel.
The inn features two dining rooms, two full bars, and a candle-only illuminated wine cellar for private dining.